Each piece of chocolate is completely original, filled with the proud taste of each business.
Nine flavors in all.
*”Koshian” by Iwamura Momijiya
*Sake and vessel: Kubota’s “Umeshu” (plum wine)
*”Lemon Shochu” made with Hakataya lemons and Santosho shochu
*Miyajima Soy Sauce Shop Honten (Santo) “Oyster Soy Sauce
*”Longevity Arhat Tea” at Daisho-in Temple
*”Coffee” at Miyajima Coffee
Miyajima Honey” by M’shoney
Chocolaterie marco’s “Chocolates
Marukyu Koyamaen’s “Matcha” used by OkeikoJapan in our tea ceremony experience.
They all turned out to be elegant and uniquely flavored gems.
The chocolate is designed with eight different symbols of Miyajima and a ribbon-shaped mizuhiki in the center to signify a gift for a loved one.

¥3,200 tax included (e.g. price)

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Ingredients] Chocolate (made in France), cream, invert sugar, butter, honey, coffee beans, plum wine, azuki beans, shochu, lemon, soy sauce, oyster extract, rice fermentation seasoning, bonito extract, green tea, blended tea/emulsifier, flavor, color (titanium dioxide, yellow 4, red 40, blue 2, blue 1, yellow 5), (some contains dairy ingredients, wheat and soybeans)
Contents] 9 pcs.
Shelf life] 2 weeks from shipping date
Storage Method] Store at 15°C or below.
Nutritional Information] (per 100g) calories 553kcal, protein 6.2g, fat 40.6g, carbohydrate 40.6g, salt equivalent 0.1g (estimated value)

Weight 100000 g
Dimensions 1 × 1 × 10 cm