Ryu Miyado
We have a wide selection of Miyajima’s specialties, including the best catches in Japan, and the most popular are processed oysters, which are indispensable when visiting Miyajima.
Kameshinomoto, which is also popular as an order, has a rich oyster natural dashi and plump oyster meat meat in the rich nature of Setouchi.
In addition, we also recommend “Hiroshima Namotozuke” and “Hiroshima Nari” using Hiroshima vegetables that are chewy.
| address | 589-7 Ko, Miyajima-cho, Hatsukaichi City, Hiroshima Prefecture |
| business hours | 9:00～17:30 |
| Closed | Wednesday |
Product List of Shops
-
Analo Batayaki¥650 tax included (e.g. price) -
Kaki Miso¥650 tax included (e.g. price) -
Kanohamayaki¥650 tax included (e.g. price) -
Grilled kakino miso¥650 tax included (e.g. price) -
Simmered kakino¥650 tax included (e.g. price) -
Yaki-kaki-maki-makimai¥1,080 tax included (e.g. price) -
Kameshi-no-Moto¥760 tax included (e.g. price)
